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John C. Birchfield

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Design and Layout of Foodservice Facilities

Design and Layout of Foodservice Facilities

John C. Birchfield

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McVety/Fundamentals of Menu Planning and Birchfield/Design and Layout of Foodservice Facilities 2nd Edition Set

McVety/Fundamentals of Menu Planning and Birchfield/Design and Layout of Foodservice Facilities 2nd Edition Set

Paul J. McVety and John C. Birchfield

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Design and Layout of Foodservice Facilities and NREF Workbook Package

Design and Layout of Foodservice Facilities and NREF Workbook Package

John C. Birchfield and National Restaurant Association Educational Foundation

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Design and Layout of Foodservice Facilities, Student Workbook

Design and Layout of Foodservice Facilities, Student Workbook

John C. Birchfield

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Instructor's Manual to Accompany Deisgn and Layout of Foodservice Facilities, Third Edition

Instructor's Manual to Accompany Deisgn and Layout of Foodservice Facilities, Third Edition

Birchfield

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Design and Equipment for Restaurants and Foodservice

Design and Equipment for Restaurants and Foodservice

Chris Thomas, Edwin J. Norman and Costas Katsigris

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