Biofortification in Cereals

Biofortification in Cereals

  • Rupesh Deshmukh
  • Altafhusain Nadaf
  • Waquar Akhter Ansari
  • Kashmir Singh
  • Humira Sonah
Publisher:Springer NatureISBN 13: 9789811943089ISBN 10: 9811943087

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Know about the book -

Biofortification in Cereals is written by Rupesh Deshmukh and published by Springer Nature. It's available with International Standard Book Number or ISBN identification 9811943087 (ISBN 10) and 9789811943089 (ISBN 13).

The book addresses recent advances in biofortification using different approaches like foliar fertilizer, plant breeding, and genetic engineering as well as its utilization for improvement of nutritional quality of cereals. The content compiled is contributed by the renowned scientists actively working in the area of the cereal biofortification. This is an authentic, reliable, and exhaustive compilation bringing together the technological advancements, fundamental principles, and applicability of scientific innovations in biofortification. It also discusses policies and regulations for the implication of various strategies. It is useful reading material for researchers and students in the field.