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Bio-based Materials for Food Packaging is written by Shakeel Ahmed and published by Springer. It's available with International Standard Book Number or ISBN identification 981131909X (ISBN 10) and 9789811319099 (ISBN 13).
This book provides an overview of the lastest developments in biobased materials and their applications in food packaging. Written by experts in their respective research domain, its thirteen chapters discuss in detail fundamental knowledge on bio based materials. It is intended as a reference book for researchers, students, research scholars, academicians and scientists seeking biobased materials for food packaging applications.