* Price may vary from time to time.
* GO = We're not able to fetch the price (please check manually visiting the website).
Food Production and Industry is written by Ayman Amer Eissa and published by BoD – Books on Demand. It's available with International Standard Book Number or ISBN identification 953512191X (ISBN 10) and 9789535121916 (ISBN 13).
This book is an example of a successful and excellent addition to the literature on the topic of Food Production and Industry within the scientific world. The book is divided into six chapters, consisting of selected topics in food production and consumption and food preservation. All the six chapters have been written by renowned professionals working in Food Production and Industry and related disciplines.