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Biosensors is written by Pier Andrea Serra and published by BoD – Books on Demand. It's available with International Standard Book Number or ISBN identification 9533073284 (ISBN 10) and 9789533073286 (ISBN 13).
A biosensor is a detecting device that combines a transducer with a biologically sensitive and selective component. Biosensors can measure compounds present in the environment, chemical processes, food and human body at low cost if compared with traditional analytical techniques. This book covers a wide range of aspects and issues related to biosensor technology, bringing together researchers from 19 different countries. The book consists of 27 chapters written by 106 authors and divided in three sections: Biosensors Technology and Materials, Biosensors for Health and Biosensors for Environment and Biosecurity.