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Reforming FAO Into the New Millennium is written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. It's available with International Standard Book Number or ISBN identification 9251044228 (ISBN 10) and 9789251044223 (ISBN 13).
In 1997, FAO published an interim document entitled "Reforming FAO: the challenge of world food security." This reviewed the measures taken by the Organization to improve its efficiency and effectiveness, decrease costs and ensure the relevance of its work to the needs and expectations of Member Nations. The present document complements the 1997 edition and extends the analysis to cover the initiatives taken and changes made in key areas of the Organization over the 1994-1999 period. The information and analysis presented here reveal that he past six years of reform have resulted in a leaner, fitter and more focused organization. In partnership with Member Nations and civil society at all levels, a transformed FAO continues to strive towards the difficult but vital goal of universal food security.