History of Soybeans and Soyfoods in Austria and the Austro-Hungarian Empire (1781-2020)
- William Shurtleff, Akiko Aoyagi
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Know about the book -
History of Soybeans and Soyfoods in Austria and the Austro-Hungarian Empire (1781-2020) is written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. It's available with International Standard Book Number or ISBN identification 1948436167 (ISBN 10) and 9781948436168 (ISBN 13).
The world's most comprehensive, well-documented, and well illustrated book on this subject. With extensive subject and geographic index. 166 photographs and illustrations - many color. Free of charge in digital PDF format on Google Books
