Basic Asian

Know about the book -

Basic Asian is written by Cornelia Schinharl and published by Silverback Books. It's available with International Standard Book Number or ISBN identification 1930603657 (ISBN 10) and 9781930603653 (ISBN 13).

Finally, the basics of Asian cooking! Rediscover the world of woks and soy sauce. Let us guide you-from lemon grass to tamarind, from tea drinking to meditation, from lessons in eating with chopsticks to making flowers out of cherry tomatoes. Eternal balance-pure Asia! It all comes down to yin and yang. Book jacket.