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History of Soynuts, Soynut Butter, Japanese-Style Roasted Soybeans (Irimame) and Setsubun (with Mamemaki) (1068-2012) is written by William Shurtleff and published by Soyinfo Center. It's available with International Standard Book Number or ISBN identification 1928914535 (ISBN 10) and 9781928914532 (ISBN 13).