History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook
- William Shurtleff, Akiko Aoyagi
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Know about the book -
History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook is written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. It's available with International Standard Book Number or ISBN identification 1928914233 (ISBN 10) and 9781928914235 (ISBN 13).
