A Matter of Taste
- Carody Culver
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Know about the book -
A Matter of Taste is written by Carody Culver and published by . It's available with International Standard Book Number or ISBN identification 1922212784 (ISBN 10) and 9781922212788 (ISBN 13).
Grififth Review 78: Food is more than a matter of taste. From the comfort of the kitchen to the theatre of the restaurant, the glamour of the TV studio to the gloss of the cookbook page, the ways we frame and consume stories about food shape our cultural histories as much as our personal identities.
