Food and Communication
- Mark McWilliams
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Know about the book -
Food and Communication is written by Mark McWilliams and published by Oxford Symposium. It's available with International Standard Book Number or ISBN identification 1909248495 (ISBN 10) and 9781909248496 (ISBN 13).
The papers explored the use of food and cookery to explore the past and the exotic, and food in corporations.
