Phytochemicals and Phytopharmaceuticals
- Fereidoon Shahidi
- Chi-Tang Ho
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Know about the book -
Phytochemicals and Phytopharmaceuticals is written by Fereidoon Shahidi and published by The American Oil Chemists Society. It's available with International Standard Book Number or ISBN identification 1893997057 (ISBN 10) and 9781893997059 (ISBN 13).
Shahidi (biochemistry, Memorial U. of Newfoundland) and Ho (food science, Rutgers U.) present a monograph from an international group of scientists that contains 37 papers discussing plant bioactives in a varied range of research areas. Specific topics include variables affecting the phytochemical contents of garlic and their health benefits, the role of flavonols and anthocyanins from fruits and vegetables in cancer prevention, and antioxidative and cytotoxic components of highbush blueberry. Annotation copyrighted by Book News, Inc., Portland, OR
