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Irish Food Guide is written by John McKenna and published by . It's available with International Standard Book Number or ISBN identification 1874076588 (ISBN 10) and 9781874076582 (ISBN 13).
Providing coverage of the producers, the cooks, the hoteliers and B&B keepers along with topics such as farmers' markets, where to shop, where to eat and where to stay, this guide aims to help those who want to discover the finest food in Ireland.