Advances in sheep production
- Prof. Raffaele Zanoli
- Ms Hollie Riddell
- Professor Neil Sargison
- Dr Samir Id-Lahoucine
- Dr Nerys Wright
- Prof. Cathy Dwyer
- Dr Rudolf Reichel
- Dr Claire Morgan-Davies
- Professor David Barker
- Dr Liz Genever
- Ms Alison Bond
- Prof Zhongtang Yu
- Dr Jude L. Capper
- N. M. Schreurs
- Prof. Ningtao Mao
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Know about the book -
Advances in sheep production is written by Prof. Raffaele Zanoli and published by Burleigh Dodds Science Publishing. It's available with International Standard Book Number or ISBN identification 1801468036 (ISBN 10) and 9781801468039 (ISBN 13).
Provides a detailed overview of the current challenges facing sheep production, including changing consumer and societal attitudes to sheep products Considers how sheep production can improve its sustainability through the implementation of key practices, such as the use of genetic improvements to reduce GHG emissions Reviews the recent advances in sheep breeding and genetic selection, as well as how it can be optimised to improve fertility and reproductive performance in sheep
