Developing smart agri-food supply chains

Know about the book -

Developing smart agri-food supply chains is written by Professor Louise Manning and published by Burleigh Dodds Science Publishing. It's available with International Standard Book Number or ISBN identification 1786767511 (ISBN 10) and 9781786767516 (ISBN 13).

Highlights current issues that challenge the safety of agri-food supply chains (e.g. food adulteration, malicious contamination) Assesses the recent developments implemented to improve safety and quality at all levels of the agri-food supply chain, including the use of smart agri-food systems Emphasis on the need for improved tracking and traceability systems of food products to prevent and manage potential threats to safety