Biostimulants for sustainable crop production
- Prof Youssef Rouphael
- Prof Patrick du Jardin
- Prof Patrick Brown
- Prof. Stefania De Pascale
- Prof Giuseppe Colla
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Know about the book -
Biostimulants for sustainable crop production is written by Prof Youssef Rouphael and published by Burleigh Dodds Science Publishing. It's available with International Standard Book Number or ISBN identification 1786763389 (ISBN 10) and 9781786763389 (ISBN 13).
The first comprehensive review of key advances in biostimulant research Covers key groups of biostimulants: humic substances, seaweed extracts, protein hydrolysates, silicon, plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AMF) Discusses key advances in research and practical applications of biostimulants in the field
