* Price may vary from time to time.
* GO = We're not able to fetch the price (please check manually visiting the website).
Achieving sustainable crop nutrition is written by Prof Zed Rengel and published by Burleigh Dodds Science Publishing. It's available with International Standard Book Number or ISBN identification 1786763141 (ISBN 10) and 9781786763143 (ISBN 13).
Focus on integrating research on nutrient cycling, crop nutrient processing and the environmental impact of fertiliser use to identify ways of improving nutrient use efficiency (NUE) in the use of particular fertilisers Includes research on a range of secondary macronutrients and micronutrients including: calcium, magnesium, zinc, boron, manganese and molybdenum Reviews a wide range of options for reducing/optimising current levels of fertiliser use