Advances in postharvest management of horticultural produce
- Prof. Chris Watkins
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Know about the book -
Advances in postharvest management of horticultural produce is written by Prof. Chris Watkins and published by Burleigh Dodds Science Publishing. It's available with International Standard Book Number or ISBN identification 1786762900 (ISBN 10) and 9781786762900 (ISBN 13).
Focuses on advances in preservation technologies such as advanced modelling of cooling patterns, dynamic controlled atmosphere and improving use of 1-MCP as an ethylene inhibitor Reviews strengths and weaknesses of different disinfection techniques, such as the use of sanitisers, hot water or air, irradiation, plasma, ozone and natural antimicrobials Covers developments in smart supply chain and distribution monitoring and management
