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Achieving sustainable greenhouse cultivation is written by Professor Leo F. M. Marcelis and published by Burleigh Dodds Science Publishing. It's available with International Standard Book Number or ISBN identification 178676282X (ISBN 10) and 9781786762825 (ISBN 13).
Reviews advantages and disadvantages of different protected cultivation systems, from greenhouses and net houses to aquaponic and vertical farming systems. Detailed assessment of current research on optimising the two main variables in protected cultivation: the aerial environment and root development. Particular focus on systems control to optimise product quality and environmental impact.