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Practical Nutrition and Hydration for Dementia-Friendly Mealtimes is written by Lee Martin and published by Jessica Kingsley Publishers. It's available with International Standard Book Number or ISBN identification 1784502219 (ISBN 10) and 9781784502218 (ISBN 13).
This book offers guidance on ensuring that individuals with dementia can maintain a high standard of nutritional intake alongside increased independence at mealtimes. It explains how dementia impacts on mealtime abilities, with practical guidance on how to enhance these abilities and interventions for overcoming common issues.