Labor Relations in Globalized Food
- Terry Marsden
- Josefa Salete Barbosa Cavalcanti
- Alessandro Bonanno
Paperback & Hardcover deals ―
Amazon IndiaGOFlipkart GOSnapdealGOSapnaOnlineGOJain Book AgencyGOBooks Wagon₹4,721Book ChorGOCrosswordGODC BooksGOe-book & Audiobook deals ―
Amazon India GOGoogle Play Books ₹193.99Audible GO* Price may vary from time to time.
* GO = We're not able to fetch the price (please check manually visiting the website).
Know about the book -
Labor Relations in Globalized Food is written by Terry Marsden and published by Emerald Group Publishing. It's available with International Standard Book Number or ISBN identification 1783507128 (ISBN 10) and 9781783507122 (ISBN 13).
This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic.
