San Francisco Bay Area Baking Book

Know about the book -

San Francisco Bay Area Baking Book is written by Heike Daldrup and published by Monasteria Press LLC. It's available with International Standard Book Number or ISBN identification 1737258285 (ISBN 10) and 9781737258285 (ISBN 13).

The San Francisco Bay Area Baking Book celebrates the beautiful scenery and culinary delights of the San Francisco Bay Area. As the birthplace of California’s farm-to-table food movement, San Francisco has a long tradition of creating healthy, tasty food. This book reveals long-kept secrets of European-style baking, combined with the sun-kissed fruits of Northern California. Selected recipes range from easy-to-prepare instructions for the novice home baker to new inspirations for the experienced chef. We invite local San Francisco residents, visitors and affiliates alike to join us in a culinary, flavorful journey through the Bay Area!