Omics, Microbial Modeling and Technologies for Foodborne Pathogens
- Xianghe Yan
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Know about the book -
Omics, Microbial Modeling and Technologies for Foodborne Pathogens is written by Xianghe Yan and published by DEStech Publications, Inc. It's available with International Standard Book Number or ISBN identification 1605950475 (ISBN 10) and 9781605950471 (ISBN 13).
Provides comprehensive information on genetic analysis and multiple omics methods, microbial modeling, and other technologies used for the analysis of foodborne pathogens. This title details the use of genomics and other omics technologies to study and classify foodborne bacteria, viruses, fungi and protozoa.
