Lost Restaurants of New Orleans

Know about the book -

Lost Restaurants of New Orleans is written by Peggy Scott Laborde and published by Pelican Publishing Company, Inc.. It's available with International Standard Book Number or ISBN identification 1589809971 (ISBN 10) and 9781589809970 (ISBN 13).

From Café de Réfugiés, the city's first eatery that later became Antoine's, to Toney's Spaghetti House, Houlihan's, and Bali Hai, this guide recalls restaurants from New Orleans' past. Period photographs provide a glimpse into the history of New Orleans' famous and culturally diverse culinary scene. Recipes offer the reader a chance to try the dishes once served.