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When Fishermen Cook Fish is written by Rebecca Gray and published by . It's available with International Standard Book Number or ISBN identification 1572230673 (ISBN 10) and 9781572230675 (ISBN 13).
Thanks to the persuation of Rebecca Gray, the nation's best and best-known anglers share their favorite recipes in this insightful and colorful cookbook. Gathered here are guides and outfitters, writers and artists, camp cooks and resort chefs, an ex-president, actors, and athletes. Not only can these interesting people catch fish, their expertise extends into the kitchen as well. Includes 80 recipes and color, action fishing photos.