Mrs. Hill's Southern Practical Cookery and Receipt Book

Mrs. Hill's Southern Practical Cookery and Receipt Book

  • A. P. Hill
  • Damon Lee Fowler
Publisher:Univ of South Carolina PressISBN 13: 9781570030482ISBN 10: 1570030480

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Know about the book -

Mrs. Hill's Southern Practical Cookery and Receipt Book is written by A. P. Hill and published by Univ of South Carolina Press. It's available with International Standard Book Number or ISBN identification 1570030480 (ISBN 10) and 9781570030482 (ISBN 13).

Annabella P. Hill (1810-1878) was a socially-prominent Georgia native whose encyclopedic treasury of 19th century recipes, cooking advice, and household hints was first published in 1867. This is a facsimile of the 1872 edition, accompanied by a biographical sketch, historical notes, and a glossary