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Texas Home Cooking is written by Cheryl Jamison and published by Harvard Common Press. It's available with International Standard Book Number or ISBN identification 1558320598 (ISBN 10) and 9781558320598 (ISBN 13).
"Celebrating the bounty of down-home American cooking, Texas style--400 recipes, from classic to contemporary, for fiery fajitas and perfect pies, for hearty salads, superb seafood, and more"--