Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2

Know about the book -

Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2 is written by R C Ray and published by CRC Press. It's available with International Standard Book Number or ISBN identification 1482280507 (ISBN 10) and 9781482280500 (ISBN 13).

Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. A large portion of our major crops have undergone genetic improvement through the use of recombinant DNA techniques in which microorganisms play a vital role. The cross-kingdom transfer of genes to incorporate novel phenotypes into plants has u