Asian Foods
- Catharina Y.W. Ang
- Keshun Liu
- Yao-Wen Huang
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Know about the book -
Asian Foods is written by Catharina Y.W. Ang and published by CRC Press. It's available with International Standard Book Number or ISBN identification 1482278790 (ISBN 10) and 9781482278798 (ISBN 13).
This comprehensive new book provides up-to-date information on many types of Asian prepared foods-their origin, preparation methods, processing principles, technical innovation, quality factors, nutritional values, and market potential. Written by experts who specialize in the field, it includes information on Asian dietary habits and the health si
