Swine Nutrition
- Austin J. Lewis
- L. Lee Southern
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Know about the book -
Swine Nutrition is written by Austin J. Lewis and published by CRC Press. It's available with International Standard Book Number or ISBN identification 1420041843 (ISBN 10) and 9781420041842 (ISBN 13).
With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs. Content includes characteristics of swine and the swine industry with emphasis on the gastrointestinal tract; various classes of nutrients, how these nutrients are metabolized by swine, and the factors affecting their utilization; the practical aspects of swine nutrition from birth through gestation, lactation in sows, and the feeding of adult boars; and nutritional aspects of the various feedstuffs commonly fed to swine. Rounding the book is coverage of various techniques used in swine nutrition research.
