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Sesame is written by Dorothea Bedigian and published by CRC Press. It's available with International Standard Book Number or ISBN identification 1420005200 (ISBN 10) and 9781420005202 (ISBN 13).
The first comprehensive review of sesame and its close relative, Sesame: the genus Sesamum covers ethnographic data, modern use, linguistic analysis of sesame names from around the world, market size, export and import data, geographical sources, use in the food and cosmetic industries, and much more. The book includes a historical review of the ge