Brown's Introduction to Organic Chemistry, Global Edition(English, Paperback, Brown William H. Jr.)

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Brown's Introduction to Organic Chemistry, Global Edition(English, Paperback, Brown William H. Jr.) is written by Brown William H. Jr. and published by John Wiley & Sons Inc. It's available with International Standard Book Number or ISBN identification 1119382882 (ISBN 10) and 9781119382881 (ISBN 13).

Brown's Introduction to Organic Chemistry provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences. The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers.