Applications of Functional Foods in Disease Prevention
- Raj K. Keservani
- Eknath D. Ahire
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Know about the book -
Applications of Functional Foods in Disease Prevention is written by Raj K. Keservani and published by CRC Press. It's available with International Standard Book Number or ISBN identification 1000884619 (ISBN 10) and 9781000884616 (ISBN 13).
Functional food sources are growing in popularity because they are exceptionally nutritious and provide amazing medical advantages. They can help ensure against infection, prevent supplement deficiency, and advance appropriate health development and improvement. With illustrative case studies, this new volume explores the many roles of functional foods in the prevention and management of various diseases, including diabetes, autism spectrum disorder, weight loss and obesity, microbial infections, ulcers and other gastrointestinal diseases, mental disorders and brain health, cardiac health and cardiovascular diseases, osteoporosis and bone health, and more.
