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The Guide to Cooking Schools is written by ShawGuides, Inc and published by Shawguides. It's available with International Standard Book Number or ISBN identification 0945834284 (ISBN 10) and 9780945834281 (ISBN 13).
Annual directory containing detailed descriptions of more than 1,000 cooking schools worldwide. 417 pages, 5-1/2 x 8-1/4, trade paperback