New Trends in Lipid and Lipoprotein Analyses
- J.-L. Sebedio
- Edward George Perkins
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Know about the book -
New Trends in Lipid and Lipoprotein Analyses is written by J.-L. Sebedio and published by The American Oil Chemists Society. It's available with International Standard Book Number or ISBN identification 0935315594 (ISBN 10) and 9780935315592 (ISBN 13).
This book should prove a valuable resource for food scientists, chemists, researchers, technicians, quality assurance persons, and those who wish to acquire a working knowledge of lipid analysis.
