Essential Fatty Acids and Eicosanoids
- Andrew Sinclair
- Robert Gibson
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Know about the book -
Essential Fatty Acids and Eicosanoids is written by Andrew Sinclair and published by The American Oil Chemists Society. It's available with International Standard Book Number or ISBN identification 0935315438 (ISBN 10) and 9780935315431 (ISBN 13).
Papers from the March 1992 conference explore the importance of EFA and eicosanoids on living organisms. Organization is around five interrelated themes: examination of the biological function of docosahexaenoic acid at the fundamental level of molecular and cellular research; biosynthesis of PUFA in mammals; types of biological markers that can provide information about the adequacy of EFA intake; role that EFA and eicosanoids play in the development of disease states; and in the nutrition of the fetus and newly born infants, especially those born prematurely. Member price, $100. Annotation copyright by Book News, Inc., Portland, OR
