Biotechnology for the Oils and Fats Industry
- Colin Ratledge
- Peter Stephen Shevyn Dawson
- James Rattray
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Know about the book -
Biotechnology for the Oils and Fats Industry is written by Colin Ratledge and published by The American Oil Chemists Society. It's available with International Standard Book Number or ISBN identification 093531508X (ISBN 10) and 9780935315080 (ISBN 13).
