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Cooking Art is written by MaryAnn F. Kohl and published by Gryphon House, Inc.. It's available with International Standard Book Number or ISBN identification 0876591845 (ISBN 10) and 9780876591840 (ISBN 13).
Transform the classroom into an artist's studio with these easy edible art experiences. Organized by theme, such as Shapes & Forms and Color & Design, Cooking Art combines the familiar area of art exploration with the fascinating world of cooking, including all its wondrous tools, tastes and outcomes. Includes recipes for snacks, sandwiches, drinks, desserts, breads, fruit as well as pet treats. Each recipe allows ample room for cooking artists to explore and create in their own special ways!