Food's Frontier

Know about the book -

Food's Frontier is written by Richard Manning and published by Macmillan. It's available with International Standard Book Number or ISBN identification 0865475938 (ISBN 10) and 9780865475939 (ISBN 13).

"Richard Manning reports on this new Green Revolution, assembling a mosaic portrait of the emerging face of agriculture and culture from pioneering research under way in Ethiopia, Zimbabwe, Uganda, India, China, Chile, Brazil, Mexico, and Peru. By bringing in the voices of scientists, farmers, and ordinary citizens and placing their stories in social and political context, Manning gives us an eye-opening look at how the world will feed itself in the decades to come. With particular attention to the perils and promise of bioengineering, he presents some surprising and controversial solutions to our most pressing environmental problem."--BOOK JACKET.