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Matzoh Ball Gumbo is written by Marcie Cohen Ferris and published by UNC Press Books. It's available with International Standard Book Number or ISBN identification 0807882313 (ISBN 10) and 9780807882313 (ISBN 13).
From the colonial era to the present, Marcie Cohen Ferris examines the expressive power of food throughout southern Jewish history. She demonstrates with delight and detail how southern Jews reinvented culinary traditions as they adapted to the customs, landscape, and racial codes of the American South. Richly illustrated, this culinary tour of the historic Jewish South is an evocative mixture of history and foodways, including more than thirty recipes to try at home.