The Jewish Holiday Kitchen
- Joan Nathan
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Know about the book -
The Jewish Holiday Kitchen is written by Joan Nathan and published by Schocken. It's available with International Standard Book Number or ISBN identification 0805211098 (ISBN 10) and 9780805211092 (ISBN 13).
From the award-winning cookbook author and host of the upcoming PBS series "Jewish Cooking in America" comes 250 delicious recipes for main courses, soups, appetizers, breads, and desserts.
