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Fresh Start for Vegetables is written by Julee Rosso and published by Ivy Books. It's available with International Standard Book Number or ISBN identification 0804117063 (ISBN 10) and 9780804117067 (ISBN 13).
Julee Rosso is the coauthor of "The Silver Palate Cookbook, The Silver Palate Good Times Cookbook" and "The New Basics Cookbook". She has been inducted into the James Beard Foundation's Who's Who in American Cooking and is a recipient of the Tastemaker Award. This inventive and creative cookbook includes charts, cooking lore, tips and techniques.