Baking in the American South

Know about the book -

Baking in the American South is written by Anne Byrn and published by Harper Celebrate. It's available with International Standard Book Number or ISBN identification 0785291334 (ISBN 10) and 9780785291336 (ISBN 13).

Witness the rise of Southern baking from humble recipes to one of the world's richest culinary traditions in this essential cookbook from bestselling author Anne Byrn. With 200 recipes and hundreds of photos, Baking in the American South has the biscuits, cornbread, cakes, and rolls that will help you bake like a Southerner, even if you aren't.