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How to Start a Home-Based Catering Business, 6th is written by Denise Vivaldo and published by Rowman & Littlefield. It's available with International Standard Book Number or ISBN identification 0762761946 (ISBN 10) and 9780762761944 (ISBN 13).
Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and advice on all the essentials and more, including estimating start-up costs and pricing services, finding clients, outfitting one’s kitchen, and honing food presentation skills.