Fast Food/Slow Food
- Richard Wilk
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Know about the book -
Fast Food/Slow Food is written by Richard Wilk and published by Bloomsbury Publishing PLC. It's available with International Standard Book Number or ISBN identification 0759114137 (ISBN 10) and 9780759114135 (ISBN 13).
Wilk and his colleagues draw upon their own international field experience to examine how food systems are changing around the globe. The authors offer a cultural perspective that is mising in other economic and developmental studies, and provide rich ethnographic data on markets, industrial production, and food economies. This new book will appeal to professionals in economic and environmental anthropology: economic development, agricultural economics, consumer behavior, nutritional sciences, environmental sustainability, and globalization studies.
