The Yeast Connection Cookbook
- Marjorie Hurt Jones
- William G. Crook
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Know about the book -
The Yeast Connection Cookbook is written by Marjorie Hurt Jones and published by Simon and Schuster. It's available with International Standard Book Number or ISBN identification 075705059X (ISBN 10) and 9780757050596 (ISBN 13).
What can you eat if you have a yeast-related problem? The Yeast Connection Cookbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes—for breads, soups, entrées, desserts, and more—that eliminate most common food allergens while providing a diet that is healthful and satisfying.
