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Chinese Cookery Secrets is written by Deh-Ta Hsiung and published by . It's available with International Standard Book Number or ISBN identification 0716020688 (ISBN 10) and 9780716020684 (ISBN 13).
Deh-Ta Hsiung shares his life-long knowledge of Chinese restaurant cooking to help readers successfully reproduce favourite meals at home - from a simple, single dish to an elaborate, grand feast. In a clear, straightforward style, he vividly reveals the elusive secrets that produce perfection.