Kosher

Know about the book -

Kosher is written by Timothy D. Lytton and published by Harvard University Press. It's available with International Standard Book Number or ISBN identification 0674075250 (ISBN 10) and 9780674075252 (ISBN 13).

In an era of anxiety about the safety and industrialization of the food supply, kosher food—with $12 billion in sales—is big business. Timothy Lytton tells a story of successful private-sector regulation: how independent certification agencies rescued U.S. kosher supervision from corruption and made it a model of nongovernmental administration.