Utilization of By-Products and Treatment of Waste in the Food Industry(English, Electronic book text, Oreopoulou Vasso)
- Oreopoulou Vasso
Paperback & Hardcover deals ―
Amazon IndiaGOFlipkart ₹ 2752SnapdealGOSapnaOnlineGOJain Book AgencyGOBooks Wagon₹21,216Book ChorGOCrosswordGODC BooksGOe-book & Audiobook deals ―
Amazon India GOGoogle Play Books ₹127.2Audible GO* Price may vary from time to time.
* GO = We're not able to fetch the price (please check manually visiting the website).
Know about the book -
Utilization of By-Products and Treatment of Waste in the Food Industry(English, Electronic book text, Oreopoulou Vasso) is written by Oreopoulou Vasso and published by Springer-Verlag New York Inc.. It's available with International Standard Book Number or ISBN identification 0387357661 (ISBN 10) and 9780387357669 (ISBN 13).
The third volume of The ISEKI-Food Book series, this book deals with the main features of utilization of the food industry waste, defined thereby as by-product, and the treatments necessary to discard waste to environmental acceptors. Topics range from an overview about ways of utilization, the necessity of food waste utilization, and more.
